Musha - Santa Monica

Have you ever had Japanese cuisine without eating a plateful of sushi? Have you ever had Japanese tapas? (Probably not). At Musha you can get quality Japanese food, full of flavor and origination without order sushi, sashimi or any raw fish and rice combination.

Musha is like the Japanese version of The Melting Pot for those of you who are familiar. They have dishes that come with a little "grill" with hot stones (see picture) and you can grill the meat and veggies to your liking. There are tons of gluten free, non meat, non fish, and vegetarian/vegan options for the whole family!

Allergy Info:
Allergy friendly
Vegetarian friendly
Vegan friendly
Gluten free options available

Foodie Rundown:
Tapas / Small Plates
Uba Shinjo - shrimp dumplings wrapped with tofu skin and deep friend (Pictured)

Ebimayo - Musha's version of rock shrimp tempura, fried to perfection with a sweet and spicy mayo sauce! (Pictured)

Appetizer
Spicy Tuna Dip - served with rice cake crackers was light and delicious, the best part of a spicy tuna roll, without the roll! (Pictured)

Grill
The Shichirin is a modern table top charcoal grille. My friend and I ordered the Saikoro Steak, which is cube cut rib eye steak served with 2 different sauces (garlic soy steak sauce and ponzu sauce) - the steak was tender and juicy and the sauces went with not only the steak but everything else on the table! (Pictured)

Locations:
Santa Monica, CA
Torrance, CA
Pasadena, CA

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Musha